Stonebarn's black truffle oil contains black Perigord truffle pieces, grown on their own truffiere and expertly infused with extra virgin olive oil. Offering a rich earthy flavour which adds an unmatched aroma to any dish. Truffle oil should be used as a finishing oil. Drizzle over salads, grilled meat, fish or poultry and then of course the perennial favourites; pasta, risotto and pizza.
|Out of stock||50ml||$15|